Lagar de Sabariz, 'A Pita Miuda'
The Treixadura for A Pita Miuda is farmed on winemaker Pilar Higuero's 10 acre estate in the most pure biodynamic and organic manner possible. Harvest is done by hand, at first light and only until midday, so that the grapes maintain their freshness upon arrival to the bodega.
Learn more about Lagar de Sabariz here.
- Grape(s)
- Region
- ABV
- Production
- Producer Tech Sheet PDF
- Vinovi&Co. Tech Sheet PDF
- Promotional Campaigns
100% Treixadura
Sabariz, Ribeiro (made outside the D.O.), Galicia
Lagar de Sabariz A Pita Miuda
Lagar de Sabariz A Pita Miuda
Women in Wine, El Camino de Santiago
Grape(s)
100% Treixadura
Region
Sabariz, Ribeiro (made outside the D.O.), Galicia
ABV
Production
Producer Tech Sheet PDF
Lagar de Sabariz A Pita Miuda
Vinovi&Co. Tech Sheet PDF
Lagar de Sabariz A Pita Miuda
Promotional Campaigns
Women in Wine, El Camino de Santiago