Belondrade, 'Belondrade y Lurton'
Didier Belondrade’s belief in the ageing potential of wines made with the Verdejo grape was growing with each new vintage; and in the year 2000 this conviction was mirrored in the building of the winery at La Seca, designed by the architect Vicent Dufos du Rau.
Belondrade y Lurton is more than just a wine. It’s a philosophy, a vision, that especially values caring for the natural environment; working the vines sustainably; meticulous sorting of the berries and handling them with loving care; developing its own yeast cultures; and keeping the wine almost one year in barrel and six months in bottle before its release on the market.
Learn more about Belondrade y Lurton here.